Zoeken
Zoeken kan via de modus 'eenvoudig zoeken' (één veld) of uitgebreid via 'geavanceerd zoeken' (meerdere velden). Zo kan je bv. zoeken op een combinatie van een auteursnaam (auteur), een jaartal (jaar) en een documenttype.
Boekenmand
Nuttige resultaten kan je aanvinken en toevoegen aan een mandje. De inhoud hiervan kan je exporteren of afdrukken (naar bv. PDF).
RSS
Op de hoogte blijven van nieuw toegevoegde publicaties binnen uw interessegebied? Dit kan door een RSS-feed (?) te maken van jouw zoekopdracht.
[ meld een fout in dit record ] | mandje (1): toevoegen | toon |
one publication added to basket [391413] | |
The impact of non-concentrated storage on the centrifugation yield of Microchloropsis gaditana: a pilot-scale study Verspreet, J.; Schoeters, F.; Bastiaens, L. (2024). The impact of non-concentrated storage on the centrifugation yield of Microchloropsis gaditana: a pilot-scale study. Life-Basel 14(1): 131. https://dx.doi.org/10.3390/life14010131
In: Life-Basel. MDPI AG: Basel. e-ISSN 2075-1729
|
Beschikbaar in | Auteurs |
|
Trefwoorden |
Author keywords |
|
Auteurs | Top | |
|
Abstract |
Non-concentrated algae storage can bridge the period between algae harvesting and processing while avoiding the stress conditions associated with the concentration step required for concentrate storage. This study aimed to examine organic matter losses during the non-concentrated storage of Microchloropsis gaditana at pilot-scale. Algae cultures (400–500 L) were stored for up to 12 days either at an 8 °C target temperature or at 19 °C as the average temperature. The centrifugation yield of stored algal cultures decreased from day 5 or day 8 onwards for all storage conditions. After 12 days, the centrifugation yields were between 57% and 93% of the initial yields. Large differences in centrifugation yields were noted between the algae batches. The batch-to-batch difference outweighed the effect of storage temperature, and the highest yield loss was observed for the 8 °C cooled algae batch. The analysis of stored algae before and after centrifugation suggested that the decreasing yields were not related to respiration losses, but rather, the decreasing efficiency with which organic matter is collected during the centrifugation step. |
Top | Auteurs |