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Food and Agriculture Organisation (UN-FAO)
seadatanet.maris2.nl/v_edmo/print.asp?n_code=1869 www.fao.org

Overkoepelend instituut: United Nations (UN), meer

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Viale delle Terme di Caracalla
00153 Rome
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Tel.: +39-06-570 542 43
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Personen | Instituten | Publicaties | Projecten

Personen (2)

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Lleonart, Jordi

Taconet, Marc

Geassocieerd aan een deelinstituut (4)

Voormalig geassocieerde persoon

Everts, James William

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Food and Agricultural Organisation of the United Nations; ASFA Secretariat (UN-ASFA), meer Food and Agricultural Organisation of the United Nations; Fisheries Branch Library (UN-FAO), meer Food and Agriculture Organisation of the United Nations; Fish Culture Research Station (UN), meer Food and Agriculture Organisation of the United Nations; Fisheries and Aquaculture Department (UN), meer

Publicaties (571)

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Vendeville, P.; Célestin, W.; Vallès, H.; Jean Marie, S. (2022). Les principales espèces marines d'Haïti - Leurs grands traits écologiques, biologiques et leurs intérêts pour la pêche artisanale. FAO Fisheries and Aquaculture Circular, 1253. FAO/IRD: Rome. ISBN 978-92-5-136174-0. 234 pp. https://dx.doi.org/10.4060/cc0012fr, meer
Cai, J.; Lovatelli, A.; Aguilar-Manjarrez, J.; Cornish, L.; Dabbadie, L.; Desrochers, A.; Diffey, S.; Garrido Gamarro, E.; Geehan, J.; Hurtado, A.; Lucente, D.; Mair, G.; Miao, W.; Potin, P.; Przybyla, C.; Reantaso, M.B.; Roubach, R.; Tauati, M.; Yuan, X. (2021). Seaweeds and microalgae: an overview for unlocking their potential in global aquaculture development. FAO Fisheries and Aquaculture Circular, 1229. FAO: Rome. ISBN 978-92-5-134710-2. 36 pp., meer
Bertrand, A.; Lengaigne, M.; Takahashi, K.; Avadí, A.; Poulain, F.; Harrod, K. (2020). El Niño Southern Oscillation (ENSO) effects on fisheries and aquaculture. FAO Fisheries and Aquaculture Technical Paper, 660. FAO: Rome. ISBN 978-92-5-132327-4. 244 pp. https://dx.doi.org/10.4060/ca8348en, meer
F.A.O. (2020). Worldwide review of bottom fisheries in the high seas in 2016. FAO Fisheries and Aquaculture Technical Paper, 657. FAO: Rome. ISBN 978-92-5-132183-6. xxiv, 313 pp. https://dx.doi.org/10.4060/ca7692en, meer
Dent, F.; Clarke, S. (2015). State of the global market for shark products. FAO Fisheries and Aquaculture Technical Paper, 590. FAO: Rome. ISBN 978-92-5-108823-4. 187 pp., meer
Boero, F. (2013). Review of jellyfish blooms in the Mediterranean and Black Sea. Studies and Reviews. General Fisheries Commission for the Mediterranean, 92. FAO: Rome. ISBN 978-92-5-107457-2. 53 pp., meer
Hasan, M.R.; New, M.B. (Ed.) (2013). On-farm feeding and feed management in aquaculture. FAO Fisheries and Aquaculture Technical Paper, 583. FAO: Rome. ISBN 978-92-5-107978-2; e-ISBN 978-92-5-107979-9. 67 pp., meer
Kapetsky, J.M.; Aguilar-Manjarrez, J.; Jenness, J. (2013). A global assessment of offshore mariculture potential from a spatial perspective. FAO Fisheries and Aquaculture Technical Paper, 549. FAO: Rome. ISBN 978-92-5-107389-6. 181 pp., meer
Lovatelli, A.; Aguilar-Manjarrez, J.; Soto, D. (Ed.) (2013). Expanding mariculture farther offshore. Technical, environmental, spatial and governance challenges. FAO Technical Workshop. 22–25 March 2010. Orbetello, Italy. FAO Fisheries and Aquaculture Proceedings, 24. FAO: Rome. ISBN 978-92-5-107381-0. vii, 11 + annexes pp., meer
Meaden, G.J.; Aguilar-Manjarrez, J. (Ed.) (2013). Advances in geographic information systems and remote sensing for fisheries and aquaculture. Summary version. FAO Fisheries and Aquaculture Technical Paper, 552. FAO: Rome. ISBN 978-92-5-107585-2. 92 pp., meer
Meaden, G.J.; Aguilar-Manjarrez, J. (Ed.) (2013). Advances in geographic information systems and remote sensing for fisheries and aquaculture. CD–ROM version. FAO Fisheries and Aquaculture Technical Paper, 552. FAO: Rome. ISBN 978-92-5-107597-5. 425 pp., meer
Hasan, M.R. (2012). Transition from low-value fish to compound feeds in marine cage farming in Asia. FAO Fisheries and Aquaculture Technical Paper, 573. FAO: Rome. ISBN 978-92-5-107261-5. 198 pp., meer
Váradi, L.; Lane, A.; Harache, Y.; Gyalog, G.; Békefi, E.; Lengyel, P. (2012). Regional review on status and trends in aquaculture development in Europe – 2010. FAO Fisheries and Aquaculture Circular, 106/1. FAO: Rome. ISBN 978-92-5-006867-1. 257 pp., meer
(2011). Aquaculture in desert and arid lands: Development constraints and opportunities, FAO Technical Workshop 6-9 July 2010, Hermosillo, Mexico. FAO Fisheries and Aquaculture Proceedings, 20. FAO: Rome. ISBN 978-92-5-106990-5. 202 pp., meer
FAO (2011). Review of the state of world marine fishery resources. FAO Fisheries and Aquaculture Technical Paper, 569. FAO: Rome. ISBN 978-92-5-107023-9. 334 pp., meer
FAO Fisheries Department (2011). World aquaculture 2010. FAO Fisheries and Aquaculture Technical Paper, 500(1). FAO: Rome. ISBN 978-92-5-106997-4. 105 pp., meer
Hovhannisyan, A.; Tigran, A.; Moth-Poulsen, T.; Woynárovich, A. (2011). Review of fisheries and aquaculture development potentials in Armenia. FAO Fisheries and Aquaculture Circular, 1055(2). FAO: Rome. ISBN 9789251068014. 48 pp., meer
Kassam, L.; Subasinghe, R.P.; Phillips, M.R. (2011). Aquaculture farmer organizations and cluster management: Concepts and experiences. FAO Fisheries and Aquaculture Technical Paper, 563. FAO: Rome. ISBN 978-92-5-106900-4. 90 pp., meer
Tacon, A.G.J.; Hasan, M.R.; Metian, M. (2011). Demand and supply of feed ingredients for farmed fish and crustaceans: Trends and prospects. FAO Fisheries and Aquaculture Technical Paper, 564. FAO: Rome. ISBN 978-92-5-106933-2. 87 pp., meer
Thorpe, A.; Whitmarsh, D.; Drakeford, B.; Reid, C.; Karimov, B.; Timirkhanov, S.; Satybekov, K.; Van Anrooy, R. (2011). Feasibility of stocking and culture-based fisheries in Central Asia. FAO Fisheries and Aquaculture Technical Paper, 565. FAO: Rome. ISBN 978-92-5-106964-6. 106 pp., meer
Woynarovic, A.; Moth-Poulsen, T.; Péteri, A. (2011). Small-scale rainbow trout farming. FAO Fisheries and Aquaculture Technical Paper, 561. FAO: Rome. ISBN 978-92-5-106819-9. 81 pp., meer
Brugère, C.; Ridler, N.B.; Haylor, G.; Macfadyen, G.; Hishamunda, N. (2010). Aquaculture planning: Policy formulation and implementation for sustainable development. FAO Fisheries and Aquaculture Technical Paper, 542. FAO: Rome. ISBN 978-92-5-106571-6. 70 pp., meer
Lugten, G. (2010). The role of international fishery organizations and other bodies in the conservation and management of living aquatic resources. FAO Fisheries and Aquaculture Circular, 1054. FAO: Rome. 123 pp., meer
Woynarovich, A.; Moth-Poulsen, T.; Péteri, A. (2010). Carp polyculture in Central and Eastern Europe, the Caucasus and central Asia: A manual. FAO Fisheries and Aquaculture Technical Paper, 554. FAO: Rome. ISBN 978-92-5-106666-9. 73 pp., meer
(2009). Environmental impact assessment and monitoring in aquaculture: Requirements, practices, effectiveness and improvements. FAO Fisheries and Aquaculture Technical Paper, 527. FAO: Rome. ISBN 978-92-5-106334-7. 57 pp., meer
Karimov, B.; Kamilov, B.; Upare, M.; van Anrooy, R.; Bueno, P.B.; Shokhimardonov, D. (2009). Inland capture fisheries and aquaculture in the republic of Uzbekistan: current status and planning. FAO Fisheries and Aquaculture Circular, 1030(1). FAO: Rome. 124 pp., meer
Macfadyen, G.; Huntington, T.; Cappell, R. (2009). Abandoned, lost or otherwise discarded fishing gear. FAO Fisheries and Aquaculture Technical Paper, 523, UNEP regional seas reports and studies, 185. FAO: Rome. ISBN 978-92-5-106196-1. XIX, 115 pp., meer
Soto, D. (Ed.) (2009). Integrated mariculture: A global review. FAO Fisheries and Aquaculture Technical Paper, 529. FAO: Rome. ISBN 978-92-5-106387-3. 183 pp., meer
Sunil Siriwardena, K.J.R.; Hasan, M.R. (2009). Impact of rising feed ingredient prices on aquafeeds and aquaculture production. FAO Fisheries and Aquaculture Technical Paper, 541. FAO: Rome. ISBN 978-92-5-106422-1. 63 pp., meer
Thorpe, A.; van Anrooy, R. (2009). Inland fisheries livelihoods in Central Asia: Policy interventions and opportunities. FAO Fisheries and Aquaculture Technical Paper, 526. FAO: Rome. ISBN 92-5-106285-2. 61 pp., meer
Carpenter, K.E. (Ed.) (2008). The living marine resources of the Western Central Atlantic, Volumes 1-3 [CD-ROM]. FAO Species Identification Guide for Fishery Purposes, 5. FAO: Rome. ISBN 978-92-5-106040-7. 3 volumes [1 cd-rom] pp., meer
Carpenter, K.E.; Niem, V.H. (Ed.) (2008). The living marine resources of the Western Central Pacific, Volumes 1-6 [CD-ROM]. FAO Species Identification Guide for Fishery Purposes. FAO: Rome. ISBN 978-92-5-106038-4. 6 volumes [1cd-rom] pp., meer
FAO (2008). Southern Ocean. FAO Species Identification Guide for Fishery Purposes. FAO: Rome. ISBN 978-92-5-006039-2. 2 vols. pp., meer
GESAMP (2008). Assessment and communication of environmental risks in coastal aquaculture. GESAMP Reports and Studies, 76. FAO: Rome. ISBN 978-92-5-105947-0. 198 pp., meer
Toral-Granda, V.; Lovatelli, A.; Vasconcellos, M. (Ed.) (2008). Sea Cucumbers: A global review of fisheries and trade. FAO Fisheries and Aquaculture Technical Paper, 516. FAO: Rome. ISBN 978-92-5-106079-7. 317 pp., meer
Halwart, M.; Soto, D.; Richard Arthur, J. (Ed.) (2007). Cage aquaculture: Regional reviews and global overview. FAO Fisheries and Aquaculture Technical Paper, 498. FAO: Rome. ISBN 978-92-5-105801-5. 241 pp., meer
Serena, F. (2005). Field identification guide to the sharks and rays of the Mediterranean and Black Sea. FAO Species Identification Guide for Fishery Purposes. Food and Agriculture Organisation: Rome. ISBN 92-5-105291-3. 97, XI (+ 2) plates pp., meer
Carpenter, K.E. (Ed.) (2002). The living marine resources of the Western Central Atlantic. Volume 1: Introduction, molluscs, crustaceans, hagfishes, sharks, batoid fishes and chimaeras. FAO Species Identification Guide for Fishery Purposes. FAO: Rome. ISBN 92-5-104825-8. 600 pp., meer
Bianchi, G.; Carpenter, K.E.; Roux, J.-P.; Molloy, F.J.; Boyer, D.; Boyer, H.J. (1999). Field guide to the living marine resources of Namibia. FAO Species Identification Guide for Fishery Purposes. FAO: Rome. ISBN 92-5-104345-0. X, 265 pp., meer
Nielsen, J.G.; Cohen, D.M.; Markle, D.F.; Robins, C.R. (1999). FAO species catalogue: Vol. 18. Ophidiiform fishes of the world (Order Ophidiiformes): an annotated and illustrated catalogue of pearlfishes, cusk-eels, brotulas and other ophidiiform fishes known to date. FAO Fisheries Synopsis, 125(18). FAO: Rome. ISBN 92-5-104375-2. 178 pp., meer
Carpenter, K.E.; Niem, V.H. (Ed.) (1998). The living marine resources of the Western Central Pacific: 1. Seaweeds, corals, bivalves and gastropods. FAO Species Identification Guide for Fishery Purposes. FAO: Rome. ISBN 92-5-104051-6. XIV, 686 pp., meer
Carpenter, K.E.; Niem, V.H. (Ed.) (1998). The living marine resources of the Western Central Pacific: 2. Cephalopods, crustaceans, holothurians and sharks. FAO Species Identification Guide for Fishery Purposes. FAO: Rome. ISBN 92-5-104052-4. VI, 710 pp., meer
McKay, R.J. (1997). FAO species catalogue: Vol. 17. Pearl perches of the world (Family Glaucosomatidae): an annotated and illustrated catalogue of the Pearl perches known to date. FAO Fisheries Synopsis, 125(17). FAO: Rome. ISBN 92-5-103988-7. 26 pp., meer
(1996). The contributions of science to integrated coastal management. GESAMP Reports and Studies, 61. FAO/IMO/IOC/UNESCO/WHO: Rome. 66 pp., meer
Fischer, W.; Krupp, F.; Schneider, W.; Sommer, C.; Carpenter, K.E.; Niem, V.H. (Ed.) (1995). Pacifico centro-oriental: 1. Plantas e invertebrados. FAO Species Identification Guide for Fishery Purposes. FAO: Rome. ISBN 92-5-303408-4. XIII, 1-646 pp., meer
Fischer, W.; Krupp, F.; Schneider, W.; Sommer, C.; Carpenter, K.E.; Niem, V.H. (Ed.) (1995). Pacifico centro-oriental: 2. Vertebrados, parte 1. FAO Species Identification Guide for Fishery Purposes. FAO: Rome. ISBN 92-5-303409-2. V, 649-1200 pp., meer
Fischer, W.; Krupp, F.; Schneider, W.; Sommer, C.; Carpenter, K.E.; Niem, V.H. (Ed.) (1995). Pacifico centro-oriental: 3. Vertebrados, parte 2. FAO Species Identification Guide for Fishery Purposes. FAO: Rome. ISBN 92-5-303675-3. V, 1201-1813 pp., meer
Fischer, W.; Krupp, F.; Schneider, W.; Sommer, C.; Carpenter, K.E.; Niem, V.H. (Ed.) (1995). The living marine resources of the eastern Central Pacific. FAO Species Identification Guide for Fishery Purposes, 3. FAO: Rome. ISBN 92-5-303675-3. V, 612 pp., meer
Heemstra, P.C.; Randall, J.E. (1993). FAO species catalogue: Vol. 16. Groupers of the world (Family Serranidae, Subfamily Epinephelinae): an annotated and illustrated catalogue of the Grouper, Rockcod, Hind, Coral Grouper and Lyretail species known to date. FAO Fisheries Synopsis, 125(16). FAO: Rome. ISBN 92-5-103125-8. 382, plates I-XXXI pp., meer
Jefferson, T.A.; Leatherwood, S.; Webber, M.A. (1993). Marine mammals of the world. FAO Species Identification Guide for Fishery Purposes. UNDP/FAO: Rome. ISBN 92-5-103292-0. VIII, 320 pp., meer
Nakamura, I.; Parin, N.V. (1993). FAO species catalogue: Vol. 15. Snake mackerels and Cutlassfishes of the world (Families Gempylidae and Trichiuridae): an annotated and illustrated catalogue of the Snake Mackerels, Snoeks, Escolars, Gemfishes, Sackfishes, Domine, Oilfish, Cutlassfishes, Scabbardfishes, Hairtails, and Frostfishes known to date. FAO Fisheries Synopsis, 125(15). FAO: Rome. ISBN 92-5-103124-X. 136 pp., meer
McKay, R.J. (1992). FAO species catalogue: Vol. 14. Sillaginid fishes of the world (Family Sillaginidae): an annotated and illustrated catalogue of the Sillago, Smelt or Indo-Pacific Whiting species known to date. FAO Fisheries Synopsis, 125(14). FAO: Rome. ISBN 92-5-103123-1. 87 pp., meer
Holthuis, L.B. (1991). FAO species catalogue: Vol. 13. Marine lobsters of the world: an annotated and illustrated catalogue of species of interest to fisheries known to date. FAO Fisheries Synopsis, 125(13). FAO: Rome. 292 pp., meer
Cohen, D.M.; Inada, T.; Iwamoto, T.; Scialabba, N. (1990). FAO species catalogue: Vol. 10. Gadiform fishes of the world (Order Gadiformes): an annotated and illustrated catalogue of Cods, Hakes, Grenadiers and other Gadiform fishes known to date. FAO Fisheries Synopsis, 125(10). FAO: Rome. ISBN 92-5-102890-7. 442 pp., meer
Cohen, D.M.; Lnada, T.; Lwamoto, T.; Scialabba, N. (1990). FAO species catalogue: Vol. 10. Gadiform fishes of the world (order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO: Rome. 453 pp., meer
Márquez-M, R. (1990). FAO species catalogue: Vol. 11. Sea turtles of the world: an annotated and illustrated catalogue of sea turtle species known to date. FAO Fisheries Synopsis, 11. FAO: Rome. 81 pp., meer
Russell, B.C. (1990). FAO species catalogue: Vol. 12. Nemipterid fishes of the world (Threadfin breams, Whiptail breams, Monocle breams, Dwarf monocle breams, and Coral breams) Family Nemipteridae: an annotated and illustrated catalogue of nemipterid species known to date. FAO Fisheries Synopsis, 125(12). FAO: Rome. ISBN 92-5-103031-6. 149, plates I-VIII pp., meer
Carpenter, K.E.; Allen, G.R. (1989). FAO species catalogue: Vol. 9. Emperor fishes and Large-eye Breams of the world (Family Lethrinidae): an annotated and illustrated catalogue of Lethrinid species known to date. FAO Fisheries Synopsis, 125(9). FAO: Rome. ISBN 92-5-102889-3. 118, plates I-VIII pp., meer
Carpenter, K.E. (1988). FAO species catalogue: Vol. 8. Fusilier fishes of the world: an annotated and illustrated catalogue of Caesionid species known to date. FAO Fisheries Synopsis, 125(8). FAO: Rome. ISBN 92-5-102746-3. 75 pp., meer
Whitehead, P.J.P.; Nelson, G.J.; Wongratana, T. (1988). FAO species catalogue: Vol. 7. Clupeoid fishes of the world (Suborder Clupeoidei): an annotated and illustrated catalogue of the Herrings, Sardines, Pilchards, Sprats, Chads, Anchovies and Wolf-herrings: 2. Engraulididae. FAO Fisheries Synopsis, 125(7-2). FAO: Rome. ISBN 92-5-102667-X. 305-579 pp., meer
Allen, G.-R. (Ed.) (1985). FAO species catalogue: Vol. 6. Snappers of the world: An annotated and illustrated catalogue of Lutjanid species known to date. FAO Fisheries Synopsis, 125(6). FAO: Rome. ISBN 92-5-102321-2. vi, 208, plates I-XXVIII pp., meer
Nakamura, I. (1985). FAO species catalogue: Vol. 5. Billfishes of the World. An annotated and illustrated catalogue of marlins, sailfishes, spearfishes and swordfishes known to date. Digital edition. FAO Fisheries Synopsis, 125(5). FAO: Rome. ISBN 92-5-102232-1. iv, 65 pp., meer
Whitehead, P.J.P. (1985). FAO species catalogue: Vol. 7. Clupeoid fishes of the world (Suborder Clupeoidei): an annotated and illustrated catalogue of the Herrings, Sardines, Pilchards, Sprats, Chads, Anchovies and Wolf-herrings: 1. Chirocentridae, Clupeidae and Pristigasteridae. FAO Fisheries Synopsis, 125(7-1). FAO: Rome. ISBN 92-5-102340-9. 303 pp., meer
Roper, C.F.E.; Sweeney, M.J.; Nauen, C.E. (1984). FAO species catalogue: Vol. 3. Cephalopods of the world. An annotated and illustrated catalogue of species of interest to fisheries. Digital edition. FAO Fisheries Synopsis, 125(3). FAO: Rome. viii, 277 pp., meer
Collette, B.B.; Nauen, C.E. (1983). FAO species catalogue: Vol. 2. Scombrids of the World. An annotated and illustrated catalogue of tunas, mackerels, bonitos and related species known to date. Digital edition. FAO Fisheries Synopsis, 125(2). FAO: Rome. ISBN 92-5-101381-0. , meer
Holthuis, L.B. (1980). FAO species catalogue: Vol. 1. Shrimps and prawns of the world. An annotated catalogue of species of interest to fisheries. Digital edition. FAO Fisheries Synopsis, 125(1). FAO: Rome. ISBN 92-5-100896-5. xvii, 271 pp., meer
Tiews, K. (1970). Synopsis of biological data on the common shrimp Crangon crangon (Linnaeus, 1758). Reprint. FAO Fisheries Synopsis, 91. FAO: Rome. 1167-1224 pp., meer
FAO Species Identification Guide for Fishery Purposes. FAO: Rome. ISSN 1020-6868, meer
FAO Fisheries Synopsis. FAO: Rome. ISSN 0014-5602, meer
EIFAC Occasional Papers. FAO: Rome. ISSN 0258-6096, meer
GESAMP Reports and Studies. FAO: Rome. ISSN 1011-0194, meer
FAO Fisheries and Aquaculture Circular. FAO: Rome. ISSN 2070-6065, meer
FAO Fisheries and Aquaculture Technical Paper. FAO/Food and Agriculture Organization of the United Nations: Rome. ISSN 2070-7010, meer
Studies and Reviews. General Fisheries Commission for the Mediterranean. FAO: Rome. ISSN 1020-9549, meer
FAO Fisheries Biology Synopsis. FAO: Rome. ISSN 0374-7603, meer
FAO Fisheries and Aquaculture Proceedings. FAO: Rome. ISSN 2070-6103, meer
Ribeiro, N. (2022). Offshore mariculture suitability geospatial analysis: Cabo Verde. FAO: [s.l.]. 42 pp., meer
FAO (2020). The state of Mediterranean and Black Sea Fisheries 2020. Food and Agriculture Organisation: Rome. ISBN 978-92-5-133724-0. 175 pp. https://dx.doi.org/10.4060/cb2429en, meer
FAO (2020). The State of World Fisheries and Aquaculture 2020. Sustainability in action. FAO: Rome. ISBN 978-92-5-132692-3. xiii, 206 pp. https://dx.doi.org/10.4060/ca9229en, meer
FAO (2020). Food outlook: Biannual report on global food markets. FAO: Roma. ISBN 978-92-5-132848-4. 160 pp. https://dx.doi.org/10.4060/ca9509en, meer
(2018). Achieving Blue Growth. Building vibrant fisheries and aquaculture communities. FAO: Global. ISBN 978-92-5-130771-7. 25 pp., meer
FAO (2018). The State of World Fisheries and Aquaculture 2018 - Meeting the sustainable development goals. The State of World Fisheries and Aquaculture (SOFIA). Food and Agriculture Organisation: Rome. ISBN 978-92-5-130562-1. 211 pp., meer
Groeneveld, J.C.; Koranteng, K.A. (Ed.) (2017). The RV Dr Fridtjof Nansen in the Western Indian Ocean: Voyages of marine research and capacity development. FAO: Rome. ISBN 978-92-5-109872-1. xiii, 237 + appendixes pp., meer
FAO (2016). The State of World Fisheries and Aquaculture 2016. Contributing to food security and nutrition for all. The State of World Fisheries and Aquaculture (SOFIA). FAO: Rome. ISBN 978-92-5-109185-2. 200 pp., meer
(2015). Report of the eight session of the sub-committee on aquaculture, Brasilia, Brazil, 5- October 2015 = Rapport de la huitième session du sous-comité de l'aquaculture = Informe de la octava reunión del suncomité de acuicultura. FAO Fisheries and Aquaculture Report, 1131. FAO: Rome. ISBN 978-92-5-009000-9. 59 pp., meer
FAO (2015). Voluntary guidelines for securing Sustainable Small-scale Fisheries in the context of food security and poverty eradication. FAO: Rome. ISBN 978-92-5-108704-6. 18 pp., meer
FAO (2014). The State of World Fisheries and Aquaculture: Opportunities and challenges. The State of World Fisheries and Aquaculture (SOFIA). Food and Agriculture Organisation: Rome. ISBN 978-92-5-108276-8. 223 pp., meer
Hattam, C.; Hooper, T.; Gordes, A.; Sessa, R. (Ed.) (2014). The youth guide to the ocean. FAO: Rome. ISBN 978-92-5-108647-6. xiv, 245 pp., meer
Ebert, D.A. (2013). Deep-sea cartilaginous fishes of the Indian Ocean: 1. Sharks. FAO Species Catalogue for Fishery Purposes, 8. FAO: Rome. ISBN 978-92-5-107968-3. viii, 256 pp., meer
Ebert, D.A.; Stehmann, M.F.W. (2013). Sharks, Batoids and Chimaeras of the North Atlantic. FAO Species Catalogue for Fishery Purposes, 7. FAO: Rome. ISBN 978-92-5-107466-4. 523 pp., meer
FAO (2013). The ocean challenge badge. YUNGA Learning and Action Series. FAO: Rome. ISBN 978-92-5-107948-5. 165 pp., meer
James, D. (2013). Risks and benefits of seafood consumption. GLOBEFISH Research Programme, 108. FAO: Rome. V, 28 pp., meer
(2012). EAF Toolbox: The ecosystem approach to fisheries. FAO: Rome. ISBN 978-92-5-107267-7. Loose Leaf (178) pp., meer
FAO (2012). ASFA Advisory Board Meeting, Instituto de Pesca (INP), Guayaquil,Ecuador, 5-9 September 2011. (including ASFA Partners'Repors). [+CD-ROM]. ASFA Advisory Board Meeting. FAO: Rome. 78 pp., meer
FAO (2012). Report of the Global Conference on Aquaculture 2010: Farming the waters for people and food. Phuket, Thailand, 22–25 September 2010. FAO Fisheries and Aquaculture Report, 988. FAO: Rome. ISBN 978-92-5-107090-1. 84 pp., meer
FAO (2012). The State of World Fisheries and Aquaculture 2012. The State of World Fisheries and Aquaculture (SOFIA). FAO: Rome. ISBN 978-92-5-107225-7. 209 pp., meer
FAO (2012). Recreational fisheries. FAO Technical Guidelines for Responsible Fisheries, 13. FAO: Rome. ISBN 978-92-5-107214-1. 176 pp., meer
Purcell, S.W.; Samyn, Y.; Conand, C. (2012). Commercially important sea cucumbers of the world. FAO Species Catalogue for Fishery Purposes, 6. FAO: Rome. ISBN 978-92-5-106719-2. 150, plates I-XXX pp., meer
(2011). Aquaculture development: 5. Use of wild fish as feed in aquaculture. FAO Technical Guidelines for Responsible Fisheries, 5(Suppl. 5). FAO: Rome. ISBN 978-92-5-106715-4. 79 pp., meer
(2011). Aquaculture development: 6. Use of wild fishery resources for capture-based aquaculture. FAO Technical Guidelines for Responsible Fisheries, 5(Suppl. 6). FAO: Rome. ISBN 978-92-5-106974-5. 81 pp., meer
FAO (2011). ASFA Advisory Board Meeting, institut national de recherche halieutique (INRH), Casablanca, Morocco, 5-9 July 2010, Summary report (including ASFA Partners' Reports). ASFA Advisory Board Meeting. [S.n.]: Rome, Italy. 69+CD pp., meer
FAO (2011). Report of the twenty-ninth session of the Committee on Fisheries. Rome, 31 January-4 February 2011. FAO Fisheries and Aquaculture Report, 973. FAO: Rome. ISBN 978-92-5-106905-9. X, 59 pp., meer
IOC/UNESCO; IMO; FAO; UNPD (2011). A Blueprint for ocean and coastal sustainability: An inter-agency report towards the preparation of the UN Conference on Sustainable Development (Rio+20). UNESCO/IOC: Paris. 42 pp., meer
Renaud, C.B. (2011). Lampreys of the world: an annotated and illustrated catalogue of Lamprey species known to date. FAO Species Catalogue for Fishery Purposes, 5. FAO: Rome. ISBN 978-92-5-106928-8. 109 pp., meer
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Kelleher, K. (2005). Discards in the world's marine fisheries. An update. FAO Fisheries Technical Paper = FAO Document technique sur les pêches, 470. FAO: Rome. ISBN 92-5-105289-1. 131 pp., meer
Lloris, D.; Matallanas, J.; Oliver, P. (2005). Hakes of the world (Family Merlucciidae): an annotated and illustrated catalogue of hake species known to date. FAO Species Catalogue for Fishery Purposes, 2. FAO: Rome. ISBN 92-5-104984-X. 57, plates I-XII pp., meer
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Webster, J.G.; Collins, J. (2005). Fisheries information in developing countries: support to the implementation of the 1995 FAO Code of Conduct for Responsible Fisheries. FAO Fisheries Circular = FAO, Circulaire sur les pêches, 1006. FAO: Rome. 127 pp., meer
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(2004). Report of and papers presented at the Regional Workshop on Networking for Improved Access to Fisheries and Aquaculture Information in Africa, Grahamstown, South Africa, 3-7 November 2003. FAO Fisheries Report = FAO Rapport sur les pêches, 740. FAO: Rome. ISBN 92-5-005172-7. 232 pp., meer
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Laurenti, G. (2004). 1961-2001 fish and fishery products: world apparent consumption statistics based on food balance sheets. FAO Fisheries Circular = FAO, Circulaire sur les pêches, 821(Revision 7). FAO: Rome. 425 pp., meer
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(2003). World fisheries and aquaculture atlas [CD-ROM]. 2nd edition. FAO: Rome. ISBN 92-5-104884-3. 1 cd-rom pp., meer
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(2003). FAO publications titles in print [CD-ROM]. Revised. FAO: Rome. 1 cd-rom pp., meer
Beardmore, J.A.; Porte, J.S. (2003). Genetically modified organisms and aquaculture. FAO Fisheries Circular = FAO, Circulaire sur les pêches, 989. FAO: Rome. V, 35 pp., meer
Caddy, J.F.; Defeo, D. (2003). Enhancing or restoring the productivity of natural population of shellfish and other marine invertebrate resources. FAO Fisheries Technical Paper = FAO Document technique sur les pêches, 448. FAO: Rome. ISBN 92-5-105017-1. VI, 159 pp., meer
de Graaf, G.; Marttin, F.; Aguilar-Manjarrez, J.; Jenness, J. (2003). Geographic information systems in fisheries management and planning: Technical manual. FAO Fisheries Technical Paper = FAO Document technique sur les pêches, 449. FAO: Rome. ISBN 92-5-104999-8. 162, 2 cd's (exercise data) pp., meer
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Garibaldi, L.; Limongelli, L. (2003). Trends in oceanic captures and clustering of large marine ecosystems: two studies based on the FAO capture database. FAO Fisheries Technical Paper = FAO Document technique sur les pêches, 435. FAO: Rome. ISBN 92-5-104893-2. VI, 71 pp., meer
Morales, M. (2003). Méthodes simples d'aquaculture [CD-ROM] = Simple methods for aquaculture [CD-ROM]. FAO training series, 21. FAO: Rome. ISBN 92-5-004905-6. 1 cd-rom pp., meer
Pepe, R.; Wibley, H. (Ed.) (2003). ASFA Advisory Board Meeting, Centro de Investigaciones Pesqueras (CIP) Havana, Cuba 15-18 July 2003: final report (including ASFA Partner's reports). FAO: Rome. 295 pp., meer
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Petr, T. (2003). Fisheries in irrigation systems of arid asia. FAO: Rome. ISBN 92-5-105047-3. 150 pp., meer
Sharp, G.D. (2003). Future climate change and regional fisheries: a collaborative analysis. FAO Fisheries Technical Paper = FAO Document technique sur les pêches, 452. FAO: Rome. ISBN 92-5-105016-3. 75 pp., meer
Sinclair, M.; Valdimarsson, G. (Ed.) (2003). Responsible fisheries in the marine ecosystem. FAO/CABI Publishing: Rome, Cambridge. ISBN 925 104767 7. xviii, 426 pp., meer
(2002). Committee on fisheries: Report of the first session of the sub-committee on aquaculture - Beijing, People's Republic of China, 18-22 April 2002. FAO Fisheries Report = FAO Rapport sur les pêches, 674(Tri). FAO: Rome. ISBN 92-5-004800-9. 66 pp., meer
(2002). Fish passes: design, dimensions and monitoring. FAO: Rome. ISBN 92-5-104894-0. xvii, 119 pp., meer
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(2002). Abstracts of papers presented at the Reykjavik conference on responsible fisheries in the marine ecosystem, Reykjavik, Iceland, 1-4 October 2001. FAO Fisheries Report = FAO Rapport sur les pêches, 658(Suppl.). FAO: Rome. ISBN 92-5-004758-4. VIII, 80 pp., meer
(2002). Report of the Reykjavik Conference on Responsible Fisheries in the Marine Ecosystem. Reykjavik, Iceland, 1-4 October 2001. FAO Fisheries Report = FAO Rapport sur les pêches, 658. FAO: Rome. ISBN 92-5-004729-0. VIII, 128 pp., meer
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(2001). Report of the FAO/Government of Australia Expert Consultation on Good Management Practices and Good Legal and Institutional Arrangements for Sustainable Shrimp Culture, Brisbane, Australia, 4-7 December 2000. FAO Fisheries Report = FAO Rapport sur les pêches, 659. FAO: Rome. ISBN 92-5-104730-8. V, 70 pp., meer
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Machena, C.; Moehl, J. (2001). African aquaculture: a regional summary with emphasis on Sub-Saharan Africa. Technical Proceedings of the Conference on Aquaculture in the Third Millennium: Bangkok, Thailand. 341-355 pp., meer
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Petr, T. (2000). Interactions between fish and aquatic macrophytes in inland waters: A review. FAO Fisheries Technical Paper = FAO Document technique sur les pêches, 396. FAO: Rome. ISBN 92-5-104453-8. 185 pp., meer
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Nolan, C.P. (Ed.) (1999). Proceedings of the International Conference on Integrated Fisheries Monitoring, Sydney, Australia, 1-5 February 1999. FAO: Rome. ISBN 92-5-104372-8. 378 pp., meer
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Weigel, J.-Y. (1999). Dynamiques d'exploitation et de valorisation des petits pélagiques marins en Afrique de l'Ouest = Dynamic of exploitation and valorisation of small pelagic marines in West Africa. FAO Fisheries Technical Paper = FAO Document technique sur les pêches, 390. FAO: Rome. XII, 59 pp., meer
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Alaya, H.B. (1996). Conseil général des pêches pour la Méditerranée: Rapport de la septième consultation technique sur l'évaluation des stocks dans les divisions statistiques baléares et Golfe du Lion - Sète, France, 19-23 septembre 1994. FAO Rapport sur les pêches, 537. FAO: Rome. ISBN 92-5-203835-3. 244 pp., meer
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Kumar, D. (1996). Aquaculture extension services review: India. FAO Fisheries Circular = FAO, Circulaire sur les pêches, 906. FAO: Rome. 72 pp., meer
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O'Grady, K. (Ed.) (1995). Review of inland fisheries and aquaculture in the EIFAC Area by subregion and subsector. FAO Fisheries Report = FAO Rapport sur les pêches, 509(Suppl. 1). FAO: Rome. ISBN 92-5-103692-6. 79 pp., meer
Rajbanshi, K.G. (1995). Aquaculture extension services review: Nepal. FAO Fisheries Circular = FAO, Circulaire sur les pêches, 896. FAO: Rome. 37 pp., meer
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Holt, S.J. (1959). Report of the International Training Center on the methodology and techniques of research on mackerel (Rastrelliger), Bangkok, Thailand. FAO Expanded Technical Assistance Program, 1095. FAO: Rome. 129 pp., meer
(1958). World fisheries: general trends and outlook with examples from selected countries. FAO Fisheries Papers, 12. FAO: Rome. 29 pp., meer
(1958). Role of government in fisheries development. FAO Fisheries Papers, 11. FAO: Rome. 8 pp., meer
(1958). Cooperatives as a means of fostering fishery development. FAO Fisheries Papers, 9. FAO: Rome. 6 pp., meer
Beatty, S.A.; Barros, E.; Lamprecht, R.C.; Furuya, M. (1958). Indoor drying of salt fish in South Brazil. FAO Fisheries Papers, 13. FAO: Rome. 9 pp., meer
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(1957). Conseil général des pêches pour la Mediterranée, 4 = General Fisheries Council for the Mediterranean, 4. FAO Proceedings and Technical Papers = FAO Débats et documents techniques, 4. FAO: Rome. , meer
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(1955). Conseil général des pêches pour la Mediterranée, 3 = General fisheries council for the Mediterranean, 3. FAO Proceedings and Technical Papers = FAO Débats et documents techniques, 3. FAO: Rome. 518 pp., meer
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(1950). Commission internationale du peuplier : rapport de la troisième session de la commission internationale du peuplier et compte rendu du troisiéme congrès international du peuplier. FAO: Geneva. 112 pp., meer
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(1946). Proposals for a world food board and world food survey. FAO: Washington D.C. 39 pp., meer
FAO Directives Techniques pour une pêche responsable = FAO Guidelines for responsable fishing. FAO: Rome. ISSN 1020-5306, meer
FAO Fisheries Circular = FAO, Circulaire sur les pêches. FAO: Rome. ISSN 0429-9329, meer
ASFIS Reference Series. FAO: Rome. ISSN 0259-7292, meer
FAO Species Identification Sheets for Fishery Purposes. FAO: Rome. ISSN 1020-6868, meer
FAO Technical Guidelines for Responsible Fisheries. FAO: Rome. ISSN 1020-5292, meer
FAO Species Catalogue for Fishery Purposes. FAO: Rome. ISSN 1020-8682, meer
FAO Legislative Study. FAO: Rome. ISSN 1014-6679, meer
Bulletin of Fishery Statistics = Bulletin statistique des pêches = Boletín estadístico de pesca. FAO: Rome. ISSN 1014-1189, meer
FAO Aquaculture Newsletter. FAO/Food and Agriculture Organisation: Rome. ISSN 1020-3443; e-ISSN 1564-3468, meer
FAO better farming series. FAO: Rome. ISSN 0259-2770, meer
FAO computerized information series. Fisheries. FAO: Rome. ISSN 1020-3249, meer
FAO documentation. Current bibliography = Documentation de la FAO. Bibliographie courante = Documentación de la FAO. Bibliografía corriente. FAO: Rome. ISSN 0304-582X, meer
Food and agricultural legislation. FAO: Rome. ISSN 0015-6221, meer
EIFAC Technical Papers. FAO: Rome. ISSN 0532-940X, meer
FAO Fisheries Series. FAO: Rome. ISSN 2033-3366, meer
FAO Fisheries Technical Paper = FAO Document technique sur les pêches. FAO: Roma. ISSN 0429-9345, meer
FAO Yearbook. Fishery Statistics: Capture Production = Annuaire. Statistiques des pêches: captures = Anuario. Estadísticas de pesca: capturas. FAO: Rome. ISSN 1020-6663, meer
FAO Yearbook. Fishery Statistics : Commodities = Annuaire. Statistiques des pêches : produits = Anuario. Estadísticas de pesca : productos. FAO: Roma. ISSN 1014-7667, meer
GLOBEFISH Research Programme. FAO: Rome. ISSN 1014-9546, meer
Report. General Fisheries Commission for the Mediterranean. FAO: Rome. ISSN 1020-7236, meer
Bulletin des Pêches de la FAO. FAO: Rome, meer
Bulletin FAO du Service d'Information, Washington, DC. FAO: Washington, meer
Collection FAO: Formation. FAO: Rome. ISSN 1014-3815, meer
Etudes de la FAO sur la Pêche. FAO: Rome, meer
Studies and Reviews: General Fisheries Council for the Mediterranean, Food and Agriculture Organization of the United Nations. FAO: Rome. ISSN 0374-7840, meer
General Fisheries Council for the Mediterranean (GFCM) Statistical Bulletin. FAO: Rome. ISSN 1014-1103, meer
Informe Tecnico. Proyecto de Investigacion y Desarrollo Pesquero. FAO/MAC/UNDP: Caracas. ISSN 0250-0892, meer
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FAO Memorandum. FAO: Rome, meer
FAO Aquaculture Bulletin = Bulletin d'aquaculture de la FAO. FAO: Rome. ISSN 0014-5599, meer
FAO Informations. FAO: Rome, meer
Publicaciones Pesqueras. Proyecto de Investigacion y Desarrollo Pesquero. FAO/MAC/PNUD: Caracas, meer
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FAO Fisheries Papers. FAO: Rome. ISSN 0428-9269, meer
FAO Proceedings and Technical Papers = FAO Débats et documents techniques. FAO: Rome, meer
FAO Fisheries Proceedings. FAO: Rome. ISSN 1813-3940, meer
FAO Species identification cards. FAO: Rome, meer
FAO Fishing Manuals. FAO: Rome, meer
New directions in fisheries: A series of policy briefs on development issues. FAO: Rome. ISSN 1817-2679, meer
FAO Marine Science Contents Tables. FAO: Rome. ISSN 0378-1321, meer
FAO Yearbook. Fishery Statistics : International Trade = Annuaire. Statistiques des pêches : Commerce international = Anuario. Estadísticas de pesca : Comercio internacional. FAO: Rome, meer
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Commision Générale des Pêches pour la Méditerranée. FAO: Rome. ISSN 1020-7244; e-ISSN 2073-400X, meer
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FAO FAO Forestry Paper. FAO: Rome. ISSN 0258-6150, meer
FAO ASFA Advisory Board Meeting. FAO, meer
FAO Rapport CGPM. FAO: Rome, meer

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